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| NUTRITION INFORMATION | ||
|
PRODUCT: |
138 LIBERTE ORGINAL | |
| NET WEIGHT: | 510gm net | |
| SERVINGS PER PACKAGE: | 13 | |
| SERVING SIZE: | 39g | |
| AVERAGE QUANTITY PER SERVING | AVERAGE QUANTITY PER 100gm | |
| ENERGY | 410 kj | 1050kj |
| PROTEIN | 1.0g | 2.5g |
| FAT, TOTAL | 1.8g | 4.6g |
| SATURATED | 0.2g | 0.5g |
| CARBOHYDRATE | 18.5g | 47.5g |
| SUGARS | 1.2g | 3.1g |
| SODIUM | 163mg | 419mg |
| * Average quantities | ||
| Ingredients: Water, Modified Tapioca Starch, Rice Flour, Maize Starch, Sorghum Flour, Sunflower Oil, Rice Malt, Psyllum, Besan Flour, Organic Apple Cider Vinegar, Fresh Yeast, Iodised Salt, Guar Gum, Flax Fibre, Stabiliser (464), Vitamin C (Asorbic Acid) |
| Made in New Zealand from local and imported ingredients. Store in a cool dry place. Suitable for storing in the fridge or freezer. Once opened, bread only has a 3 day shelf life if left at room temperature. | |||||
| Gluten, dairy, egg and soy free. Suitable for Vegans. Produced in a bakery handling dairy, egg and nut products but strict cleandown procedures and segregated equipment are used to minimise cross-contamination. May contain traces of sesame. |