Home St. handcrafted gluten free Pizza Bases are made using sprouted and activated seeds. They are ready to use to make creative pizza's the whole family will enjoy! They come in a handy 2 pack.
12 (6 per base) Servings Per Package, 370gm net. Serving Size 31gm net.
Water, White Rice Flour, Maize Starch, Modified Tapioca, Tapioca Starch, Sunflower Oil, Activated Seeds (4.8%) (Linseed, Canihua*, Pumpkin*, Chia), Sprouted Seeds (4.5%) (Sunflower*, Sesame*, Amaranth), Coconut Flour, Rice Malt, Sorghum Flour, Besan Flour, Apple Cider Vinegar*, Guar Gum (412), Salt (Iodised), Yeast, Flaxseed Fibre, Xantham Gum (415), Psyllum Husk, Citric Acid (Vitamin C) *CERTIFIED ORGANIC INGREDIENTS
|Contains Sesame. Produced in a gluten free bakery that also produces products containing dairy, egg & nuts.
||Avg Quantity Per Serve
||% Daily Intake* Per Serve
||Avg Quantity Per 100gm
Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower dependent on your energy needs.
*Recommended dietary intake.
|Our bases have a 3 day shelf life once opened. Keep refrigerated to extend life. Suitable for freezing.